VIRTUAL LIQUID BRINE STRATEGY WORKSHOP

Jumping into liquids is a decision that shouldn’t be made lightly. Learn factors that should be considered to determine whether adding liquids, including making your own brine, is your next move. This includes cost savings, improved service, reduced salt use, environmental impact and more. You’ll receive a worksheet so you can calculate your own cost benefit analysis.

Industry suppliers and manufacturers will be on hand to showcase the latest products for brine making and applications. You’ll also have time to network and ask questions with them and our subject matter experts during this time.

“Liquids just don’t work” is a common mantra in the industry. Jordan Smith of VSI will share his perspective as a contractor and supplier to help identify common pain points associated with program failures. Learn when liquids work, when they don’t and common equipment troubleshooting for a more seamless integration.

Adding liquids to your operations will have costs attached from labor, materials, equipment, storage and more. But there are also cost savings that can be realized. We'll walk through those costs, including where you start and how to ramp up operations.

The liquids champions for Cornerstone Partners Horticultural Services will take you on a tour of their liquids facility with a focus on storage, safety, tank filling, training and more.